Tag Archives: food

“It takes only about 15 min­utes to pro­duce a bas­ket­ful of love­ly hot scones, feath­erlight, on the table.” Thus begins the Aus­tralian Women’s Week­ly recipe on p. 76 of the Cook­ing Class Cook­book. Although I’ve put the scone recipe on … Con­tin­ue read­ing →

As I’ve been com­pelled to email this very good bouil­l­abaisse-like recipe from Ondi to myself a num­ber of times over the past cou­ple of years, it seems more con­ve­nient and socia­ble to put to put it on the blog.  Here … Con­tin­ue read­ing →

The blog seems like a bet­ter, more per­ma­nent repos­i­to­ry for recipes that mat­ter than the scraps of paper float­ing around our kitchen.  The fol­low­ing is from a note I print­ed out almost 10 years ago, attempt­ing to recon­struct an impro­vised … Con­tin­ue read­ing →